Dixie Diner Low Carb Bread Crumbs : Lindas Diet Delites, Low Carb, Low Calorie, and Gluten Free Food

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Home > Diet Foods > Healthy Breads > Healthy Breadcrumbs > Dixie Diner Low Carb Bread Crumbs

Average Rating: 0

Dixie Diner Breadcrumbs in plain or seasoned style are a great staple for any low carb kitchen.

From Dixie Diner, "Enjoy fried or baked bread crumb-coated meats, fish, poultry and veggies with this new carb-controlled bread crumb mix. Simply add butter and dip in egg -just coat the pieces and bake or fry. Low fat version label option too. Delicious and so easy to use. Also makes great oven baked onion rings. Just 1 net carb per serving - all natural. 11 servings per bag."

The consistency of these "breadcrumbs" is more like a flour for coating, rather than actual ground up bread.

Nutrition Facts (select flavor or style from list)

Nutritional Facts

Serving Size: 2 tbsp (13g)
Servings Per Container: 11

Amount Per Serving

Calories:

Total Fat:

0 g

Saturated Fat:

0 g

Trans Fat:

0 g

Cholesterol:

0 mg

Sodium:

272 mg

Total Carbohydrates:

5 g

Dietary Fiber:

4 g

Sugars:

0 g

Sugar Alcohol:

0 g

Protein:

4 g

Net Carbs:

1 g

Diet Count:

Diet Count Plus:

Kosher Certification: n/a
Net Weight: n/a
GTIN: 616578246407
Additional Notes:
Product Storage: Shelf stable.
Product Package Size:
Ingredients: wheat bran, soy concentrate, corn starch, cereal fiber, dried egg whites, baking powder, vegetable fiber, spices, dried onions, sea salt
*Net Carbs is equivalent to Total Carbohydrates minus Dietary Fiber minus Sugar Alcohol. Diet Count is equivalent to Weight Watchers Points. Diet Count Plus is equivalent to Weight Watchers Points Plus. Weight Watchers, Points, and Points Plus are the registered trademarks of Weight Watchers International, Inc. The Points and PointsPlus values for this product were calculated by LindasDietDelites.com and are not an endorsement or approval of the product by Weight Watchers International, Inc.

Instructions: For oven-crispy baking (or frying) or for bread crumb topped casserole dishes, combine four tablespoons of bread crumb mix and 1 tablespoon melted butter. Toss with fork. Coat meat, poultry, fish or vegetable pieces by first dipping in egg, then prepared bread crumbs. Bake in oven until golden brown. For deep frying, bread and fry in oil at 375 degrees.

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